A hybrid of H. 'Whiskey Sour' × a
sibling, this cultivar was registered by
Bob Solberg of Green Hill Farm in North Carolina in 2008.
The upright mound grows to 12 inches in height with a spread of
26 inches. Its leaves are slightly rippled, slightly shiny on
top and bottom, moderately wavy and elliptic with a rounded
base. The petioles are bright red. Tubular flowers bloom from
mid-July into August.
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